Blackfish
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Quick Comparison
| Settings | Blackfish remove | Barramundi (Skin Off) remove | Tilapia remove | Ling Fillet remove | Yellowtail remove | Blue Eye Cod remove | ||||||||
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| Name | Blackfish remove | Barramundi (Skin Off) remove | Tilapia remove | Ling Fillet remove | Yellowtail remove | Blue Eye Cod remove | ||||||||
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| SKU | RSM-Barramundi (Skin Off) | RSM-Tilapia | RSM-Ling Fillet | RSM-Blue Eye Cod | ||||||||||
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| Price | $14.99 | $44.99 | $17.50 | $49.99 | $12.99 | $51.50 | ||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||
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| Description | Enjoy the tender and flavorful flesh of Barramundi fillets without the skin. Barramundi is a popular fish known for its mild and buttery flavor. It has a firm texture that holds up well to various cooking methods such as grilling, baking, or pan-frying. Whether you're looking to create a delicious fish dish or a healthy seafood meal, Barramundi is a versatile choice that is sure to impress. Savor the natural taste of this premium fish and let its delicate flavor shine in your culinary creations. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | ||||||||||
| Content | Enjoy the tender and flavorful flesh of Barramundi fillets without the skin. Barramundi is a popular fish known for its mild and buttery flavor. It has a firm texture that holds up well to various cooking methods such as grilling, baking, or pan-frying. Whether you're looking to create a delicious fish dish or a healthy seafood meal, Barramundi is a versatile choice that is sure to impress. Savor the natural taste of this premium fish and let its delicate flavor shine in your culinary creations. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | ||||||||||
| Weight | N/A | 1 kg | 1 kg | 1 kg | N/A | 1 kg | ||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||
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