Snapper Fillet
$59.29Ling Fillet
$49.99
Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking.
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Description
Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Ling Fillet remove | Tilapia remove | Blue Eye Cod remove | Sea Mullet remove | Sardines remove | Atlantic Salmon Fillet (Skin Off) remove | ||||||||||||
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| Name | Ling Fillet remove | Tilapia remove | Blue Eye Cod remove | Sea Mullet remove | Sardines remove | Atlantic Salmon Fillet (Skin Off) remove | ||||||||||||
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| SKU | RSM-Ling Fillet | RSM-Tilapia | RSM-Blue Eye Cod | RSM-Sea Mullet Fillet | RSM-Sardines | RSM-Atlantic Salmon Fillet (Skin Off) | ||||||||||||
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| Price | $49.99 | $17.50 | $51.50 | $19.99 | $15.00 | $52.99 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | Enjoy the rich and distinctive flavor of Sardines, small oily fish that pack a nutritional punch. Sardines are known for their robust taste and tender texture. Whether grilled, baked, or enjoyed straight from the can, these flavorful fish offer a delightful balance of saltiness and natural oils. Sardines are also a great source of omega-3 fatty acids, making them a healthy choice for seafood enthusiasts. Add them to salads, pasta dishes, or enjoy them as a standalone appetizer for a delicious and nutritious seafood experience. | Delight in the tender and flaky flesh of Atlantic Salmon fillets without the skin. Known for its rich flavor and high omega-3 content, it is a versatile choice for various cooking methods. | ||||||||||||
| Content | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | Enjoy the rich and distinctive flavor of Sardines, small oily fish that pack a nutritional punch. Sardines are known for their robust taste and tender texture. Whether grilled, baked, or enjoyed straight from the can, these flavorful fish offer a delightful balance of saltiness and natural oils. Sardines are also a great source of omega-3 fatty acids, making them a healthy choice for seafood enthusiasts. Add them to salads, pasta dishes, or enjoy them as a standalone appetizer for a delicious and nutritious seafood experience. | Delight in the tender and flaky flesh of Atlantic Salmon fillets without the skin. Known for its rich flavor and high omega-3 content, it is a versatile choice for various cooking methods. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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