Snapper Fillet
$59.29Ling Fillet
$49.99
Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking.
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Description
Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Ling Fillet remove | Barramundi Fillet (Skin on) remove | Fish Head remove | Golden Pomfret remove | Swordfish remove | Orange Roughy remove | ||||||||||||
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| Name | Ling Fillet remove | Barramundi Fillet (Skin on) remove | Fish Head remove | Golden Pomfret remove | Swordfish remove | Orange Roughy remove | ||||||||||||
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| SKU | RSM-Ling Fillet | RSM-Barramundi Fillet (Skin on) | RSM-Fish Head | RSM-Golden Pomfret | RSM-Sword Fish | RSM-Orange Roughty | ||||||||||||
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| Price | $49.99 | $43.99 | $5.50 | $18.99 | $42.99 | $52.50 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Discover the delicate and sweet taste of Golden Pomfret, a fish known for its tender flesh and mild flavor. Whether steamed, grilled, or fried, it is a delightful addition to any seafood lover's repertoire. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Discover the delicate and mild flavor of Orange Roughy, a sought-after deep-sea fish known for its firm, white flesh. With a subtle sweetness and a buttery texture, Orange Roughy is a versatile seafood option that can be prepared in various ways. Whether you choose to pan-fry, bake, or grill it, this fish retains its moistness and develops a delicate flakiness. The vibrant orange color of the fillets adds a visually appealing touch to your plate. Orange Roughy is a popular choice for seafood lovers seeking a flavorful and nutritious dining experience. | ||||||||||||
| Content | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Discover the delicate and sweet taste of Golden Pomfret, a fish known for its tender flesh and mild flavor. Whether steamed, grilled, or fried, it is a delightful addition to any seafood lover's repertoire. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Discover the delicate and mild flavor of Orange Roughy, a sought-after deep-sea fish known for its firm, white flesh. With a subtle sweetness and a buttery texture, Orange Roughy is a versatile seafood option that can be prepared in various ways. Whether you choose to pan-fry, bake, or grill it, this fish retains its moistness and develops a delicate flakiness. The vibrant orange color of the fillets adds a visually appealing touch to your plate. Orange Roughy is a popular choice for seafood lovers seeking a flavorful and nutritious dining experience. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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