Swordfish
$42.99
Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.
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Description
Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Swordfish remove | Sardines remove | Flounder remove | Snapper remove | Blue Eye Cod remove | Ling Fillet remove | ||||||||||||
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| Name | Swordfish remove | Sardines remove | Flounder remove | Snapper remove | Blue Eye Cod remove | Ling Fillet remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | RSM-Sword Fish | RSM-Sardines | RSM-Flunder | RSM-Snapper | RSM-Blue Eye Cod | RSM-Ling Fillet | ||||||||||||
| Rating | ||||||||||||||||||
| Price | $42.99 | $15.00 | $38.50 | $34.99 | $51.50 | $49.99 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Enjoy the rich and distinctive flavor of Sardines, small oily fish that pack a nutritional punch. Sardines are known for their robust taste and tender texture. Whether grilled, baked, or enjoyed straight from the can, these flavorful fish offer a delightful balance of saltiness and natural oils. Sardines are also a great source of omega-3 fatty acids, making them a healthy choice for seafood enthusiasts. Add them to salads, pasta dishes, or enjoy them as a standalone appetizer for a delicious and nutritious seafood experience. | Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor. | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | ||||||||||||
| Content | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Enjoy the rich and distinctive flavor of Sardines, small oily fish that pack a nutritional punch. Sardines are known for their robust taste and tender texture. Whether grilled, baked, or enjoyed straight from the can, these flavorful fish offer a delightful balance of saltiness and natural oils. Sardines are also a great source of omega-3 fatty acids, making them a healthy choice for seafood enthusiasts. Add them to salads, pasta dishes, or enjoy them as a standalone appetizer for a delicious and nutritious seafood experience. | Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor. | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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