Swordfish

Weight 1 kg
SKU: RSM-Sword Fish

$42.99

In Stock

Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.

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SKU: RSM-Sword Fish Category: Tag:
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Description

Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.

Additional information

Weight 1 kg

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SettingsSwordfish removeGarfish removeFish Head removeFlathead Fillet removeSea Mullet removeBarramundi Fillet (Skin on) remove
NameSwordfish removeGarfish removeFish Head removeFlathead Fillet removeSea Mullet removeBarramundi Fillet (Skin on) remove
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SKURSM-Sword FishRSM-GarfishRSM-Fish HeadRSM-Flat Head FilletRSM-Sea Mullet FilletRSM-Barramundi Fillet (Skin on)
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Price$42.99$25.50$5.50$59.00$19.99$43.99
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DescriptionIndulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor.Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights.Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes.Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying.
ContentIndulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor.Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights.Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes.Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying.
Weight1 kg1 kg1 kg1 kg1 kg1 kg
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Additional information
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
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