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Tilapia
$17.50
Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways.
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Description
Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Tilapia remove | Golden Pomfret remove | Ling Fillet remove | Snapper Fillet remove | Swordfish remove | Fish Head remove | ||||||||||||
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| Name | Tilapia remove | Golden Pomfret remove | Ling Fillet remove | Snapper Fillet remove | Swordfish remove | Fish Head remove | ||||||||||||
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| SKU | RSM-Tilapia | RSM-Golden Pomfret | RSM-Ling Fillet | RSM-Snapper Fillet | RSM-Sword Fish | RSM-Fish Head | ||||||||||||
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| Price | $17.50 | $18.99 | $49.99 | $59.29 | $42.99 | $5.50 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Discover the delicate and sweet taste of Golden Pomfret, a fish known for its tender flesh and mild flavor. Whether steamed, grilled, or fried, it is a delightful addition to any seafood lover's repertoire. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Experience the delicate and flaky texture of Snapper fillets, offering a subtly sweet flavor that pairs well with various seasonings. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | ||||||||||||
| Content | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Discover the delicate and sweet taste of Golden Pomfret, a fish known for its tender flesh and mild flavor. Whether steamed, grilled, or fried, it is a delightful addition to any seafood lover's repertoire. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Experience the delicate and flaky texture of Snapper fillets, offering a subtly sweet flavor that pairs well with various seasonings. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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