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Barramundi Fillet (Skin on)
$43.99
Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying.
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Description
Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Barramundi Fillet (Skin on) remove | Spanish Mackerel remove | Fish Head remove | Orange Roughy remove | Barramundi (Skin Off) remove | Atlantic Salmon Fillet (Skin Off) remove | ||||||||||||
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| Name | Barramundi Fillet (Skin on) remove | Spanish Mackerel remove | Fish Head remove | Orange Roughy remove | Barramundi (Skin Off) remove | Atlantic Salmon Fillet (Skin Off) remove | ||||||||||||
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| SKU | RSM-Barramundi Fillet (Skin on) | RSM-Spanish Nackreal | RSM-Fish Head | RSM-Orange Roughty | RSM-Barramundi (Skin Off) | RSM-Atlantic Salmon Fillet (Skin Off) | ||||||||||||
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| Price | $43.99 | $35.50 | $5.50 | $52.50 | $44.99 | $52.99 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Discover the unique and delightful taste of Spanish Nackreal, a specialty seafood item known for its distinctive flavor and texture. Ideal for exploring new flavors and culinary experiences. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Discover the delicate and mild flavor of Orange Roughy, a sought-after deep-sea fish known for its firm, white flesh. With a subtle sweetness and a buttery texture, Orange Roughy is a versatile seafood option that can be prepared in various ways. Whether you choose to pan-fry, bake, or grill it, this fish retains its moistness and develops a delicate flakiness. The vibrant orange color of the fillets adds a visually appealing touch to your plate. Orange Roughy is a popular choice for seafood lovers seeking a flavorful and nutritious dining experience. | Enjoy the tender and flavorful flesh of Barramundi fillets without the skin. Barramundi is a popular fish known for its mild and buttery flavor. It has a firm texture that holds up well to various cooking methods such as grilling, baking, or pan-frying. Whether you're looking to create a delicious fish dish or a healthy seafood meal, Barramundi is a versatile choice that is sure to impress. Savor the natural taste of this premium fish and let its delicate flavor shine in your culinary creations. | Delight in the tender and flaky flesh of Atlantic Salmon fillets without the skin. Known for its rich flavor and high omega-3 content, it is a versatile choice for various cooking methods. | ||||||||||||
| Content | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Discover the unique and delightful taste of Spanish Nackreal, a specialty seafood item known for its distinctive flavor and texture. Ideal for exploring new flavors and culinary experiences. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Discover the delicate and mild flavor of Orange Roughy, a sought-after deep-sea fish known for its firm, white flesh. With a subtle sweetness and a buttery texture, Orange Roughy is a versatile seafood option that can be prepared in various ways. Whether you choose to pan-fry, bake, or grill it, this fish retains its moistness and develops a delicate flakiness. The vibrant orange color of the fillets adds a visually appealing touch to your plate. Orange Roughy is a popular choice for seafood lovers seeking a flavorful and nutritious dining experience. | Enjoy the tender and flavorful flesh of Barramundi fillets without the skin. Barramundi is a popular fish known for its mild and buttery flavor. It has a firm texture that holds up well to various cooking methods such as grilling, baking, or pan-frying. Whether you're looking to create a delicious fish dish or a healthy seafood meal, Barramundi is a versatile choice that is sure to impress. Savor the natural taste of this premium fish and let its delicate flavor shine in your culinary creations. | Delight in the tender and flaky flesh of Atlantic Salmon fillets without the skin. Known for its rich flavor and high omega-3 content, it is a versatile choice for various cooking methods. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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