Flathead Fillet

Weight 1 kg
SKU: RSM-Flat Head Fillet

$59.00

In Stock

Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.

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SKU: RSM-Flat Head Fillet Categories: , Tag:
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Description

Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.

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Weight 1 kg

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SettingsFlathead Fillet removeSea Mullet removeAtlantic Salmon Fillet (Skin Off) removeFlounder removeFish Head removeLing Fillet remove
NameFlathead Fillet removeSea Mullet removeAtlantic Salmon Fillet (Skin Off) removeFlounder removeFish Head removeLing Fillet remove
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SKURSM-Flat Head FilletRSM-Sea Mullet FilletRSM-Atlantic Salmon Fillet (Skin Off)RSM-FlunderRSM-Fish HeadRSM-Ling Fillet
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Price$59.00$19.99$49.99$38.50$5.50$42.99
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DescriptionIndulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes.Delight in the tender and flaky flesh of Atlantic Salmon fillets without the skin. Known for its rich flavor and high omega-3 content, it is a versatile choice for various cooking methods.Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor.Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights.Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking.
ContentIndulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes.Delight in the tender and flaky flesh of Atlantic Salmon fillets without the skin. Known for its rich flavor and high omega-3 content, it is a versatile choice for various cooking methods.Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor.Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights.Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking.
Weight1 kg1 kg1 kg1 kg1 kg1 kg
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Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
Weight 1 kg
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