Flathead Fillet
$59.00
Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.
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Description
Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Flathead Fillet remove | Barramundi Fillet (Skin on) remove | Swordfish remove | Yellowtail remove | Tuna Steak remove | Garfish remove | ||||||||||
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| Name | Flathead Fillet remove | Barramundi Fillet (Skin on) remove | Swordfish remove | Yellowtail remove | Tuna Steak remove | Garfish remove | ||||||||||
| Image | |  |  |  |  |  | ||||||||||
| SKU | RSM-Flat Head Fillet | RSM-Barramundi Fillet (Skin on) | RSM-Sword Fish | RSM-Tuna Steak | RSM-Garfish | |||||||||||
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| Price | $59.00 | $43.99 | $42.99 | $12.99 | $39.99 | $25.50 | ||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||
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| Description | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Savor the rich and meaty flavor of Tuna Steak, a nutritious choice packed with omega-3 fatty acids. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | |||||||||||
| Content | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Savor the rich and meaty flavor of Tuna Steak, a nutritious choice packed with omega-3 fatty acids. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | |||||||||||
| Weight | 1 kg | 1 kg | 1 kg | N/A | 1 kg | 1 kg | ||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||
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