Snapper
$34.99
Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste.
In Stock
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Description
Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Snapper remove | Rainbow Trout remove | Orange Roughy remove | Garfish remove | Fish Head remove | Flathead Fillet remove | ||||||||||||
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| Name | Snapper remove | Rainbow Trout remove | Orange Roughy remove | Garfish remove | Fish Head remove | Flathead Fillet remove | ||||||||||||
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| SKU | RSM-Snapper | RSM-Rainbow Trout | RSM-Orange Roughty | RSM-Garfish | RSM-Fish Head | RSM-Flat Head Fillet | ||||||||||||
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| Price | $34.99 | $29.99 | $52.50 | $25.50 | $5.50 | $59.00 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | Discover the flavorful and healthy option of Rainbow Trout, available at Riverina Seafood Market. Sustainably farmed, our Rainbow Trout ensures the highest quality and freshness. Rainbow Trout is a versatile fish with a mild, sweet flavor and tender, flaky texture. Whether baked, grilled, or pan-fried, this fish is sure to impress. It pairs well with a variety of seasonings and sauces, making it a perfect choice for any recipe. | Discover the delicate and mild flavor of Orange Roughy, a sought-after deep-sea fish known for its firm, white flesh. With a subtle sweetness and a buttery texture, Orange Roughy is a versatile seafood option that can be prepared in various ways. Whether you choose to pan-fry, bake, or grill it, this fish retains its moistness and develops a delicate flakiness. The vibrant orange color of the fillets adds a visually appealing touch to your plate. Orange Roughy is a popular choice for seafood lovers seeking a flavorful and nutritious dining experience. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | ||||||||||||
| Content | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | Discover the flavorful and healthy option of Rainbow Trout, available at Riverina Seafood Market. Sustainably farmed, our Rainbow Trout ensures the highest quality and freshness. Rainbow Trout is a versatile fish with a mild, sweet flavor and tender, flaky texture. Whether baked, grilled, or pan-fried, this fish is sure to impress. It pairs well with a variety of seasonings and sauces, making it a perfect choice for any recipe. | Discover the delicate and mild flavor of Orange Roughy, a sought-after deep-sea fish known for its firm, white flesh. With a subtle sweetness and a buttery texture, Orange Roughy is a versatile seafood option that can be prepared in various ways. Whether you choose to pan-fry, bake, or grill it, this fish retains its moistness and develops a delicate flakiness. The vibrant orange color of the fillets adds a visually appealing touch to your plate. Orange Roughy is a popular choice for seafood lovers seeking a flavorful and nutritious dining experience. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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