Tilapia
$17.50
Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways.
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Description
Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways.
Additional information
Weight | 1 kg |
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Quick Comparison
Settings | Tilapia remove | Barramundi Fillet (Skin on) remove | Flathead Fillet remove | Garfish remove | Fish Head remove | John Dory Fillet remove | ||||||||||||
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Name | Tilapia remove | Barramundi Fillet (Skin on) remove | Flathead Fillet remove | Garfish remove | Fish Head remove | John Dory Fillet remove | ||||||||||||
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SKU | RSM-Tilapia | RSM-Barramundi Fillet (Skin on) | RSM-Flat Head Fillet | RSM-Garfish | RSM-Fish Head | RSM-John Dory Fillet | ||||||||||||
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Price | $17.50 | $43.99 | $59.00 | $25.50 | $5.50 | $49.99 | ||||||||||||
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Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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Description | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Indulge in the exquisite taste and firm, white flesh of John Dory fillets. Perfect for creating gourmet seafood dishes. | ||||||||||||
Content | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Indulge in the exquisite taste and firm, white flesh of John Dory fillets. Perfect for creating gourmet seafood dishes. | ||||||||||||
Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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