Snapper Fillet
$59.29Tuna Steak
$51.75
Savor the rich and meaty flavor of Tuna Steak, a nutritious choice packed with omega-3 fatty acids.
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Description
Savor the rich and meaty flavor of Tuna Steak, a nutritious choice packed with omega-3 fatty acids.
Additional information
Weight | 1 kg |
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Quick Comparison
Settings | Tuna Steak remove | Murray Cod remove | Flathead Fillet remove | Barramundi Fillet (Skin on) remove | Swordfish remove | Sea Mullet remove | ||||||||||||
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Name | Tuna Steak remove | Murray Cod remove | Flathead Fillet remove | Barramundi Fillet (Skin on) remove | Swordfish remove | Sea Mullet remove | ||||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||||
SKU | RSM-Tuna Steak | RSM-Murray Cod | RSM-Flat Head Fillet | RSM-Barramundi Fillet (Skin on) | RSM-Sword Fish | RSM-Sea Mullet Fillet | ||||||||||||
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Price | $51.75 | $39.99 | $59.00 | $46.99 | $42.99 | $19.99 | ||||||||||||
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Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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Description | Savor the rich and meaty flavor of Tuna Steak, a nutritious choice packed with omega-3 fatty acids. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | ||||||||||||
Content | Savor the rich and meaty flavor of Tuna Steak, a nutritious choice packed with omega-3 fatty acids. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | Indulge in the delicate and flaky texture of Flat Head fillets. Known for their mild and sweet flavor, these fillets are versatile and can be cooked in various ways, from pan-frying to baking or grilling. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | ||||||||||||
Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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