Flounder
$38.50
Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor.
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Description
Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor.
Additional information
Weight | 1 kg |
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Quick Comparison
Settings | Flounder remove | Yellowtail remove | Barramundi Fillet (Skin on) remove | Murray Cod remove | Blue Eye Cod remove | Tilapia remove | ||||||||||
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Name | Flounder remove | Yellowtail remove | Barramundi Fillet (Skin on) remove | Murray Cod remove | Blue Eye Cod remove | Tilapia remove | ||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||
SKU | RSM-Flunder | RSM-Barramundi Fillet (Skin on) | RSM-Murray Cod | RSM-Blue Eye Cod | RSM-Tilapia | |||||||||||
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Price | $38.50 | $12.99 | $43.99 | $49.99 | $51.50 | $17.50 | ||||||||||
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Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||
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Description | Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | |||||||||||
Content | Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | |||||||||||
Weight | 1 kg | N/A | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||
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