Sea Mullet
$19.99
Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes.
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Description
Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Sea Mullet remove | Blackfish remove | Fish Head remove | Snapper remove | Tilapia remove | Murray Cod remove | ||||||||||
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| Name | Sea Mullet remove | Blackfish remove | Fish Head remove | Snapper remove | Tilapia remove | Murray Cod remove | ||||||||||
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| SKU | RSM-Sea Mullet Fillet | RSM-Fish Head | RSM-Snapper | RSM-Tilapia | RSM-Murray Cod | |||||||||||
| Rating | ||||||||||||||||
| Price | $19.99 | $14.99 | $5.50 | $34.99 | $17.50 | $49.99 | ||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||
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| Description | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | |||||||||||
| Content | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | Enjoy the mild and versatile flavor of Tilapia, a freshwater fish that can be cooked in numerous ways. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | |||||||||||
| Weight | 1 kg | N/A | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||
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