Swordfish
$42.99
Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.
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Description
Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Swordfish remove | Murray Cod remove | Barramundi Fillet (Skin on) remove | John Dory Fillet remove | Blue Eye Cod remove | Snapper remove | ||||||||||||
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| Name | Swordfish remove | Murray Cod remove | Barramundi Fillet (Skin on) remove | John Dory Fillet remove | Blue Eye Cod remove | Snapper remove | ||||||||||||
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| SKU | RSM-Sword Fish | RSM-Murray Cod | RSM-Barramundi Fillet (Skin on) | RSM-John Dory Fillet | RSM-Blue Eye Cod | RSM-Snapper | ||||||||||||
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| Price | $42.99 | $49.99 | $43.99 | $49.99 | $51.50 | $34.99 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the exquisite taste and firm, white flesh of John Dory fillets. Perfect for creating gourmet seafood dishes. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | ||||||||||||
| Content | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Delight in the buttery flavor and firm texture of Murray Cod, a native Australian fish that satisfies seafood lovers. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Indulge in the exquisite taste and firm, white flesh of John Dory fillets. Perfect for creating gourmet seafood dishes. | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Enjoy the whole Snapper, a versatile fish with firm flesh and a mild, slightly sweet taste. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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