Swordfish
$42.99
Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.
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Description
Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling.
Additional information
| Weight | 1 kg |
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Quick Comparison
| Settings | Swordfish remove | Flounder remove | Fish Head remove | Garfish remove | Ling Fillet remove | Spanish Mackerel remove | ||||||||||||
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| Name | Swordfish remove | Flounder remove | Fish Head remove | Garfish remove | Ling Fillet remove | Spanish Mackerel remove | ||||||||||||
| Image |  |  |  |  |  |  | ||||||||||||
| SKU | RSM-Sword Fish | RSM-Flunder | RSM-Fish Head | RSM-Garfish | RSM-Ling Fillet | RSM-Spanish Nackreal | ||||||||||||
| Rating | ||||||||||||||||||
| Price | $42.99 | $38.50 | $5.50 | $25.50 | $42.99 | $35.50 | ||||||||||||
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| Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||||
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| Description | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Discover the unique and delightful taste of Spanish Nackreal, a specialty seafood item known for its distinctive flavor and texture. Ideal for exploring new flavors and culinary experiences. | ||||||||||||
| Content | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Dive into the delicate and tender flesh of Flounder, a flatfish that delivers a mild and slightly sweet flavor. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Discover the unique and delightful taste of Spanish Nackreal, a specialty seafood item known for its distinctive flavor and texture. Ideal for exploring new flavors and culinary experiences. | ||||||||||||
| Weight | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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