Blackfish
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Quick Comparison
Settings | Blackfish remove | Sea Mullet remove | Fish Head remove | Ling Fillet remove | Swordfish remove | Garfish remove | ||||||||||
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Name | Blackfish remove | Sea Mullet remove | Fish Head remove | Ling Fillet remove | Swordfish remove | Garfish remove | ||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||
SKU | RSM-Sea Mullet Fillet | RSM-Fish Head | RSM-Ling Fillet | RSM-Sword Fish | RSM-Garfish | |||||||||||
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Price | $14.99 | $19.99 | $5.50 | $49.99 | $42.99 | $25.50 | ||||||||||
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Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||
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Description | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | |||||||||||
Content | Discover the distinct flavor and tender texture of Sea Mullet fillets, perfect for creating unique seafood dishes. | Experience the rich and flavorful taste of Fish Head, a prized ingredient in many cuisines around the world. Fish heads are known for their abundance of gelatinous and tender meat that is packed with delicious flavors. They are often used to create hearty and aromatic fish soups, stews, or curries. When cooked, the fish head imparts its unique essence to the dish, resulting in a savory and satisfying culinary experience. Explore the possibilities of fish head recipes and elevate your seafood cooking to new heights. | Discover the mild and slightly sweet taste of Ling fillets, known for their fine texture and versatility in cooking. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Experience the sweet and delicate taste of Garfish, a slender fish with a distinctive appearance and flavor. | |||||||||||
Weight | N/A | 1 kg | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||
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