Blue Eye Cod
$51.50
Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods.
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Description
Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods.
Additional information
Weight | 1 kg |
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Quick Comparison
Settings | Blue Eye Cod remove | Yellowtail remove | Snapper Fillet remove | Swordfish remove | Barramundi Fillet (Skin on) remove | Golden Pomfret remove | ||||||||||
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Name | Blue Eye Cod remove | Yellowtail remove | Snapper Fillet remove | Swordfish remove | Barramundi Fillet (Skin on) remove | Golden Pomfret remove | ||||||||||
Image | ![]() | ![]() | ![]() | ![]() | ![]() | ![]() | ||||||||||
SKU | RSM-Blue Eye Cod | RSM-Snapper Fillet | RSM-Sword Fish | RSM-Barramundi Fillet (Skin on) | RSM-Golden Pomfret | |||||||||||
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Price | $51.50 | $12.99 | $59.29 | $42.99 | $46.99 | $20.49 | ||||||||||
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Availability | In Stock | In Stock | In Stock | In Stock | In Stock | In Stock | ||||||||||
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Description | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Experience the delicate and flaky texture of Snapper fillets, offering a subtly sweet flavor that pairs well with various seasonings. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Discover the delicate and sweet taste of Golden Pomfret, a fish known for its tender flesh and mild flavor. Whether steamed, grilled, or fried, it is a delightful addition to any seafood lover's repertoire. | |||||||||||
Content | Delight in the delicate flavor and flaky texture of Blue Eye Cod, a prized fish that lends itself well to various cooking methods. | Experience the delicate and flaky texture of Snapper fillets, offering a subtly sweet flavor that pairs well with various seasonings. | Indulge in the meaty and flavorful Swordfish, known for its firm texture and versatility in grilling or broiling. | Enjoy the firm and mild-flavored Barramundi fillets with the skin on. The skin helps retain moisture and adds a delightful crispness when cooked, making it a popular option for grilling or pan-frying. | Discover the delicate and sweet taste of Golden Pomfret, a fish known for its tender flesh and mild flavor. Whether steamed, grilled, or fried, it is a delightful addition to any seafood lover's repertoire. | |||||||||||
Weight | 1 kg | N/A | 1 kg | 1 kg | 1 kg | 1 kg | ||||||||||
Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||
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